San Diego Restaurant Week | STAR 94.1

8 days – over 100 restaurants from Oceanside to Chula Vista: Enjoy warm and hearty dining during San Diego’s Fall Restaurant Week

Sunday, 22 September 2024 to Sunday, 29 September 2024

SAN DIEGO, CA – Indulge in the delicious flavors of fall during the highly anticipated return of San Diego Restaurant Week, taking place Sunday, September 22 through Sunday, September 29, 2024. Organized by the esteemed California Restaurant Association for over two decades, the event boasts participation from over 100 restaurants from over 30 neighborhoods. This year's edition promises to exceed all expectations and deliver an even greater dining experience.

As the weather cools down, San Diego's culinary scene will warm up again and look forward to the upcoming season. Restaurants will showcase farm-fresh delicacies using seasonal fruits and vegetables like squash, apples, and arugula. The city's best chefs will showcase their fall-inspired creations during San Diego Restaurant Week!

Across the country, guests can explore a range of different menus with special pricing for multi-course meals. Treat yourself to a two-course lunch and a three-course dinner starting at just $20. This culinary extravaganza offers an ideal opportunity to enjoy beloved classics, discover top restaurants and meet emerging culinary talent – all at an attractive price. Whether you're in the mood for a sumptuous two-course lunch, an extravagant three-course dinner or a stylish cocktail course, local bistros and fine dining restaurants are waiting to fulfill your desires.

With website filters for neighborhood, cuisine, dining options and price range, deciding on the ideal brunch, lunch or dinner spot has never been easier. Simply visit SanDiegoRestaurantWeek.com to browse a list of participating restaurants and menus. Don't miss your chance to experience this foodie-favorite week and make reservations early to secure your spot at the table.

The San Diego County Chapter of the California Restaurant Association plays a critical role in community improvement with San Diego Restaurant Week. The CRA supports local restaurants, develops talent, promotes culinary education and builds a sense of community. San Diego Restaurant Week isn't just about food; it's about fostering a stronger, more vibrant and sustainable community in the midst of a culinary experience. For more information, visit www.SanDiegoRestaurantWeek.com.